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If you do bring a wine, find a good opportunity to offer sommelier or server a taste - it is a nice courtesy to extend for being allowed to BYOB. Plus, sometimes the corkage fee will be left off your bill for extending that courtesy. Depending on the restaurant, Sommelier, and/or server, you may still get charged corkage - so don't automatically expect the fee to be removed, but if the fee does get removed, please remember you server at tip time!
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